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The French Butter Dish, handmade bell style butter dish, sometimes called a French butter keeper, butter crock or bell style crock is used to keep butter fresh without refrigeration.  This century old butter dish design has thousands of dedicated users.  If you love butter but find it hard to keep at a spreadable temperature, the French Butter Dish is what you need.

My French butter dish web site debuted in 1996.  I have made and sold thousands of butter dishes on line since then.
I am now in my late 70s and have decided to cut back on my butter dish production.  I can only offer a small number of glazing choices compared to what I had in the past.

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french Butter Dishes
French Butter Dishes
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For more information on the French Butter dish please see..
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